Summer come! This interesting tiki-cocktail is first in my tiki-recipe-book. Honey is a very interesting cocktail ingredients. This recipe was found here.
30 ml light Puerto Rican rum (Bacardi Carta Blanca)
30 ml dark Jamaican rum (Captain Morgan)
30 ml Demerara rum (El Dorado Dark)
20 ml fresh lime juice
20 ml fresh grapefruit juice
20 ml honey
30 ml soda
Heat honey until liquid. Mix with juices in blender. Stir in rums and soda. Pour into glass filled with crushed ice.