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New York Sour

24 May 2015 · No Comments

How make a New York Sour | ScienceOfDrink.com

New York Sour

45 ml bourbon
22 ml lemon juice
22 ml simple syrup
20 ml red wine
Shake all of the ingredients except wine and pour over ice cubes into an old-fashioned glass. Gently pour the wine on top of the cocktail. Garnish with a lemon twist or a wheel or wedge.

→ No CommentsTags: Bourbon · Whisk(e)y · Wine

Prospector Cocktail (Jay Jones)

13 May 2015 · 5 Comments

The Jay Jones' Prospector Cocktail | ScienceOfDrink.com

Prospector Cocktail (by Jay Jones)

45 ml cognac
15 ml creme de cacao white
15 ml Chartreuse green
15 ml Cointreau
Stir all the ingridients with plenty of ice and strain over ice cubes in an old-fashioned glass. Add lemon zest.

Prospector Cocktail | ScienceOfDrink.com

My Prospector Cocktail (by Jay Jones)

45 ml cognac
15 ml creme de cacao white
15 ml Chartreuse yellow
15 ml Cointreau
Stir all the ingridients with plenty of ice and strain in a cocktail glass. Add lemon zest.

→ 5 CommentsTags: Brandy · Chartreuse · Cointreau · Creme de cacao

S.I.P.#19 – Martini, The Beginning – Roundup

9 May 2015 · 5 Comments

Sorry, but this post is not available in English.

→ 5 CommentsTags: S.I.P.



This blog is about cocktails and alcohol beverages. Please sip responsibly. You must be legal drinking age for reading this blog.
Это блог про коктейли и спиртные напитки. Пожалуйста, употребляйте алкоголь ответственно. Блог не предназначен к посещению лицами младше 18 лет.