Science Of Drink

Creating a drink that would be the finest drink we could make, using the finest ingredients we could find.

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Entries Tagged as 'Apricot brandy'

Grand Martini

6 February 2008 · No Comments

Martini is no great cocktail only but vermouth. This cocktail is Grand Martini (& Rossi of course).

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Grand Martini

1 dash Creme de menthe green
3 dashes kirsch
4 dashes apricot brandy
30 ml dry vermouth
30 ml sweet vermouth
30 ml dry gin
Shake. Cocktail glass.

Grand drink!

Tags: Apricot brandy · Creme de menthe · Gin · Kirsch · Vermouth dry · Vermouth sweet

Golden Dawn

12 November 2007 · 5 Comments

 Golden DawnThis amazing cocktail was winner of ICC 1930 (London).
Nine year later Walter Madigan prepare it without calvados and
won ICC 1939.
I think now it is pure classics, symbol of magnificence of cocktail…
It has complicated taste with undertones of fruits (rape apples, dried fruits, grape,
apricots) and fabulous appearance with little summer sun in your glass.

Interesting relative post from Paul Clarke.

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Golden Dawn

25 ml gin
25 ml apricot brandy
25 ml calvados
25 ml fresh orange juice
3 drop of grenadine
Shake (without grenadine). Cocktail, drop grenadine for effect of dawn.

Tags: Apricot brandy · Calvados · Gin · MxMonday

Island In The Sun

27 September 2007 · No Comments

Вот… Еще один тропический напиток - явно не по погоде…

island-in-the-sun.jpg

Island In The Sun

25 ml Galliano
50 ml pineapple juice
15 ml dark rum (Angostura 1919)
10 ml apricot brandy (Bols Apricot)
10 ml fresh lemon juice
Shake. Collins (I use hiball). Garnish with cherry… some fruits.

Tags: Apricot brandy · Galliano · Rum

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